Since always they have lived by hunting and gathering. However, it is their centuries old use of small fragments of Hoodia gordonii to suppress appetite when making long hunting trips in the Kalahari Desert that has stimulated the most interest. In fact, Hoodia has the option of temporarily reduce the appetite.
   Scientific research suggests that Hoodia works by copying the effect of glucose on nerve cells in the brain, providing a feeling of satiety and thereby reducing appetite. These features make Hoodia the ideal ingredient for a product that is associated with a low-calorie diet dedicated to control weight."
  

    Tyosen-Azami (Artichoke). Recent studies have argued that the long known cynarin artichoke contains a substance that increases bile flow. The artichoke has mild diuretic that also aids digestion, strengthening liver function and bile in the body and increase levels of HDL, have a hypolipidemic effect, which directly helps to reduce cholesterol. The artichoke contains apigenin and luteolin, which are important biochemical agents.



 Viridis Zairai Tea (green tea). Green tea has long been known for its positive effects on weight reduction. Many investigations have been conducted around the world about where it came to the conclusion that green tea can reduce body weight in obese subjects ... through increased energy expenditure and fat oxidation.


 Moutard des Allemands (horseradish, wasabi or horseradish Seijo). This species has long been known in many cultures as a stimulant to various parts of the circulatory system, and also have antiseptic qualities. Helps digestion, reduce blood pressure, antimicrobial effects and metabolism boosters, plus it benefits the system by correcting imbalances in the digestive system. Additionally, the root is extracted the enzyme peroxidase, which is currently used in chemical tests.


 Huang-Fi (Huang-Qi, tragacanth) The Astragalus has been used in traditional Chinese medicine for thousands of years, mainly in combination with other herbs. It is an herb with multiple properties, contains powerful antioxidants, which protect cells from damage caused by free radicals. It is also used to protect and strengthen the immune system, lowering blood pressure, protect the liver and treat diabetes. Additionally it has a mild diuretic effect. All this helps the body's metabolic process.


 Shatavari (Asparagus). The asparagus plant draws more of the ingredients most commonly used today. The roots and rhizome, specifically, are used to treat urinary tract and help against gallstones and kidney. The plant is also used to treat gastric hyperacidity and stomach ulcers. It is also used to treat diarrhea and diabetes, among others. In conjunction with other herbs, helps maintain adequate gastric health and efficient digestion.

Gambooge (Malabar Tamarind) "Ideal in treatments for weight loss because it helps reduce the conversion of carbohydrates into fat, promoting therefore does not accumulate the necessary fat in the body. Some studies claim that this is thanks to hydroxycitric acid inhibits the production of enzymes involved in the transformation of sugars into fat. Garcinia cambogia has a calming effect satiety or appetite but does act on the liver and not the brain as some drugs. The difference is that by not cross the blood-brain barrier does not stimulate the nervous system thus avoiding the side effects of some drugs, appetite suppressants (depression, hypertension, nervousness, rapid heartbeat or insomnia). In contrast, hydroxycitric acid (HCA) a feeling of fullness by stimulating the liver gluco-receptors. It does so because on one hand reduces the production of fats and other increases production of glycogen.
 Helps metabolism to burn more "food because it increases body heat production (thermo genesis), avoiding the problem of slow metabolisms (people with the temperature of your body is always very low). By the fact that accelerates the burning of excess fat in the liver, Garcinia cambogia is indicated in hyperlipidemia and cardiovascular problems where it is important to control cholesterol.